Cold processed, Page 2
Brands
Cold-made melomella. Mead of dark brick color with purple reflections. You can smell ammonia liqueur and hibiscus flower in the aroma, the taste is dominated by berries with a...
Cold mead flower mead. Light golden mead. The aroma is dominated by flowers tinted with lime and passion fruit. The taste is medium full of honey with dried raisins. Medium...
Very delicate mead fermented and produced in a cold way without addition of spices or herbs.
Very delicious and balanced mead produced cold way with the addition of hops.
Semi-sweet honey wine fermented from sunflower honey has a very pleasant taste and aroma. Its mild sweetness enhances the taste sensation, which is also favorably influenced by...
Radomilica mead is produced from forest honey the area of southern Bohemia - Vodňany region. Honey from late summer is used for production. Mead has a more pronounced taste and...
Radomilicka mead is made from flower nectar honey of the highest quality from the area of southern Bohemia - Vodňany region. The production of mead takes place in a cold way...
Radomilica mead is produced from nectar honey of the area of southern Bohemia - Vodňany region. It is enriched with propolis, which gives mead a more pronounced resin taste....
Light fresh honey wine with a touch of wine-growing Moravia from a beekeeper from Mutěnice. Made as a cold wine. A great gift that will smell the room before tasting thanks to...
Mead made cold, without spices and herbs, matured in a stainless steel tank. It is filled into a bag in box. We sell this novelty exclusively in Medovinárna. Suitable for wine...
Archive mead produced by cold way and fermentation of forest honeys. Deep old-gold mead, in the aroma you can smell nuts with honey, chamomile and pear jam in the taste. The...
Bees are our joy. We love mead. Mead is honey transformed by fermentation into honey wine. Our honey comes from the Highlands.
Fruit mead from South Moravian beekeeping in Mutěnice. Grape must in combination with flower honey complements perfectly and the sweetness of the honey stands out in the taste...
A traditional drink of our ancestors. The mead is made by cold fermentation of flower honeys according to traditional recipes. Alcohol, sugar and dyes are not added to the mead.
Spices, herbs, black currants and rose petals enrich the distinctive honey taste and aroma with tones of fruit, herbs and spices.
Mead made in a cold way from spring flower honey with a beautiful golden color and a very delicate balanced taste.
Mead made from flower honey with the addition of cherries. Semi-sweet mead of light pink color, very delicate taste and fruity aroma.
Melomela made only from apple cider from local apples and flower honey. Production takes place at low temperatures immediately after the apples are thickened. Melomel with a...
Mead produced by cold way from forest and meadow honey with wheat malt and hops.
Unique mead made by cold production and flavoured with ginger and lemon grass.
100% blueberry must from Canadian blueberries grown on a local farm acquired a unique character after fermentation in combination with flower honey.
Natural mead from flower honey, in which elderflower flowers are macerated during its production. Sweet mead with floral tones and balanced elderberry taste.
Polish mead Dwójniak is produced in a cold way by fermenting from a mixture of summer and autumn honey and water in a 1:1 ratio with a touch of aromatic home-grown herbs.