Bee farm under Zvicina - Podzvicinska medovina - klasik - 0.5 l 13%, glass

Cold mead made from the cold way from honey and other bee products.

mead

Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.

Classical mead

Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.

Type of honey

Flower and honeydew honey together

Production process

This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.

Producer Bee farm under Zvicina

The farm was founded in 2010. It currently manages 360 tribal hives at several sites in the forests near the pastures.