Mead with the addition of mango fruit juice. Medium sweet, slightly sour combination of traditional honey and exotic fruits. Fresh, refreshing.
Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
Melomel is a fruit mead with is fermented from honey and fruit juices.
This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.
Producer Miodosytnia Imbiorowicz
Craft meadery founded by beekeepers for the love of honey and bees.