Mead for the newlyweds and the wedding
Polish semi-dry mead for special occasions.
Generally the most popular mead from acacia honey with characteristic light color, aroma and taste after acacia.
Traditional Slovakian mead
Elderberry-flavored mead was made in cold process. Deep straw-colored mead, elderflower flowers are dominant in aroma and taste. The aftertaste is medium full, shorter,...
Delicious semi-dry metheglin with lower contant of alcohol
Cold mead flower mead. Light golden mead. The aroma is dominated by flowers tinted with lime and passion fruit. The taste is medium full of honey with dried raisins. Medium...
Sparkling mead is made according to the famous French process by bottle fermentation. The original mead is fermented from chestnut honey.