Cold processed
Brands

Light fresh semi-sweet mead with low alcohol content in the style of metheglin with ginger and a little mint. It is made in Spain and is a limited edition for 2021.

The original combination of cold-produced mead, selected BIO herbs and grape juice creates a typical and balanced sweet and sour taste.

Kitl Mead is made from cold mead and 4 herbs in organic quality. It is sweetened only by thickened grape juice, it contains no beet sugar and is not dusted.

This mead is made from nectar honey and wine must of the Muscat Ottonel variety.

This very sweet mead is made from bee honey and wine must of the Frankovka variety.

Garnet red mead. The aroma is dominated by black currants and small berries, the taste is very refreshing, fruity, with tones of currants and grenadines complemented by a very...

Pink-orange mead made from flower honey, herbs and spices. The aftertaste is very long, slightly herbal with a light but very pleasant bitterness. It warms up beautifully when...

Elderberry-flavored mead was made in cold process. Deep straw-colored mead, elderflower flowers are dominant in aroma and taste. The aftertaste is medium full, shorter,...

Cold mead flower mead. Light golden mead. The aroma is dominated by flowers tinted with lime and passion fruit. The taste is medium full of honey with dried raisins. Medium...

Mead fermented from a mixture of Cabernet Moravia and Dornfelder wine musts and forest honeydew honey.

Classic mead made in the cold way from honey and local blueberries from the Zvičina area.


Archive mead produced by cold way and fermentation of forest honeys. Deep old-gold mead, in the aroma you can smell nuts with honey, chamomile and pear jam in the taste. The...

Polish Mead Trójniak is fermented from one part of honey and two parts of water. It is made according to a family recipe and in a cold way.

Delicious mead made by cold production from a mixture of forest and meadow honey.

Mead produced by cold way from forest and meadow honey with wheat malt and hops.

Unique mead made by cold production and flavoured with ginger and lemon grass.

Very delicate mead fermented and produced in a cold way without addition of spices or herbs.

Very delicious and balanced mead produced cold way with the addition of hops.