Klát - Mead with chilli - 0.5 l 13.9%

Honey wine with chili is produced cold and has a pleasant aroma of spices and a mild hot taste of chili.

This honey wine matures together with oak wood, which enhances the honey flavor and gives it a golden color. During the maturation period, a rich mixture of spices (cloves, cinnamon, etc.) is macerated in this mead for a long time. However, the most important ingredient is chili. Chilli is macerated in the barrel in the final stage of maturation. It thus enriches this honey wine with characteristic taste and aroma.

mead

Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.

Metheglin

Metheglin is a type of mead with added (maturated) spices and herbs.

Production process

This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.

Producer Klát

Traditional mead from Jičín made by cold production.