The bitter-sweet taste of the original, herbal and cold-produced mead is exceptionally suitable for calming digestion as a digestif.
More than 1 million flowers had to be visited by bees to create this bottle of pure natural honey wine with an exceptional honey-herb taste and aroma. Medovinka is made from the best types of Czech special honeys. controlled fermentation technology without heat stress, so the honey retains its natural medicinal effects. It contains vitamins, minerals, enzymes, propolis and herbal extracts, which together with honey wine create a unique taste, which is valued for its balanced sweet-bitter taste. This drink can also be successfully used to soothe the digestive tract as a digestif or as part of mixed drinks and cocktails.
The product does not contain synthetic dyes, flavors, preservatives, taste modifiers or aromas. It is not added, it is without added beet sugar.
mead
Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
Metheglin
Metheglin is a type of mead with added (maturated) spices and herbs.
Production process
This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.
Awards
The producer is the holder of the main trade fair prize "Zlatá Salima" for the production of honey wines. This is one of the most prestigious prizes awarded in Central Europe in the field of food industry.
Producer Dr. Bojda
Beekeeping and producer of Dr.Bojda brand meads and syrups. Honey comes from the area around Čeladná, mead production is located in Hulín.
The bitter-sweet taste of the original, herbal and cold-produced mead is exceptionally suitable for calming digestion as a digestif.
The bitter-sweet taste of the original, herbal and cold-produced mead is exceptionally suitable for calming digestion as a digestif.
Ginseng mead is pure natural honey wine with the addition of herbs, of which ginseng is the most dominant.
Beekeeping and producer of Dr.Bojda brand meads and syrups. Honey comes from the area around Čeladná, mead production is located in Hulín.
The company was founded in 2000 with the aim of producing quality products without substitutes. In recent years, in addition to classic flower and herbal honey, single-species meads - made from acacia, sunflower and forest honey - have appeared in the mead range.
However, the manufacturer also supplies sugar-sweetened mead to large retail chains, so mistakes may occur when purchasing. These products are highlighted in our catalog.