The pleasantly sweet Doble Miel orange blossom mead contains twice as much honey used for fermentation as the original Odin recipe. It is fresh, easy to drink, with an exceptional exotic aroma and taste.
Completely artisanal production without sugar, dyes, flavors and preservatives.
"It is said that Odin in his wisdom created a 'double' mead, made from honey from the heavenly meadows and the deepest forests."
mead
Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
session mead
Session mead less alcoholic
Type of honey
Blossom honey or nectar comes from the nectar of various flowers.
Orange blossom honey and mead
Production process
This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.
Producer Hidromiel Odin
Small-scale production of Spanish refreshing low-alcohol mead known as "hidromiel"
Small-scale production of the Spanish refreshing low-alcohol mead called "hidromiel"
Odín meads are truly artisan production without preservatives, artificial ingredients and gluten-free. They contain the wisdom, magic and poetry of Odin himself, followed by his thousand-year-old recipe.
In the southern countries of Europe, very fresh low-alcohol meads are produced, more similar in character to cider or beer, less to our traditional Central European mead.
From Spain, we carry 2 variants, Odin and Loki, each is a typical example of mead, which is very popular in Spain, especially among the younger generation, and you can find it on the menu of bars in clubs, so where you would definitely not find mead here.
You need to taste it!