Unique semi-sweet fruit mead. It is made by fermentation of flower honey with whole fruits of blackcurrant. It brings exclusive fruity light taste and it is also less sweet than most of other meads. Excellent choice for those who prefer lighter and more refreshing tastes.
Best to be enjoyed slowly from the long-stemmed glasses, cooled down to 12-16 °C.
Best to be enjoyed slowly from the long-stemmed glasses, cooled down to 12-16 °C.