Abroad, often referred to as natural or traditional mead. It is made according to a traditional recipe by fermenting quality flower honey. Pleasant delicious taste with tempting honey tones is achieved by a unique technological process. It is served chilled to 14-18 °C, or heated to 50-55 °C. Excellent as an aperative or dessert, also suitable for mixed drinks.
mead: Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
Classical mead: Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.
Blossom honey or nectar comes from the nectar of various flowers.
This mead is not cooked, however, during its production, the honey was heated above 50 °C for a limited time. It could be heated up to temperatures of 80 °C, when some components of honey may be degraded.
Details about meadery Včelco
Vcelko is a family meadery based in Smolenice in Slovakia. Their mission is to produce only top products, connected with nature and bringing joy to their customers.
You can read more information about the manufacturer on the Brand tab.
Quality products in Medovinárna
The mead shop sells only products and mead from local or proven producers. When choosing our assortment, its quality is primary. We don't sell lower quality or industrial products just because they also have a target group.
Our customers are looking for our store precisely because they will find an assortment here that they can trust and all they have to do is choose a product or mead that they like. We have such a wide selection that everyone will find their favorite mead in it.
If you are unsure about the selection, write an e-mail to firstname.lastname@example.org or enter a question about the product.
Other information about product you may find in Mead World catalog by product code SK0401A.