Code: CZ6001X | Brand: Hrebecska medovina

Hrebecska medovina - Hrebecska mead - traditional (with propolis from honeycombs) - 0.5 l 12%, glass

€16.70 €13.80 excl. VAT
In stock (>5 pcs)
Classic mead from the honey of the Hrebecske vrchy on the border of Bohemia and Moravia. Basic mead without ingredients. Made from dark melicotic honey.
Delivery to:
8.12.2023
Category: Natural mead
Weight: 1 kg
Producer: Ivana Bakrlíková
Honey source: mixed
Production process: not boiled
Alcohol: 12%
Sweetness: sweet
Volume: 0.5 l
Country of origin: Czech republic
Price/l: € 33.40
Recommended as a gift: for a boyfriend or husband, for a history lover
Original title: Viking Mead - Heimdall - propolis (tradiční)
Composition: water, honey
Preservatives: tartaric acid

Classic mead from the honey of the Hrebecske vrchy on the border of Bohemia and Moravia. Basic mead without ingredients. Made from dark melicotic honey.

Hřebečská mead is a purely natural product created by fermenting quality honey with the participation of a pure wine yeast culture. Their rare taste is achieved by the quality of honey, which comes from the forests of the stallion ridge around Moravská Třebová. It has a pleasant effect on the digestive system and calms the nervous system, contributes to calming and inducing good well-being. It is served chilled, in the cold season it is also served warm.

mead

Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.

Classical mead

Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.

Type of honey

Flower and honeydew honey together

Production process

This mead is not cooked, however, during its production, the honey was heated above 50 °C for a limited time. It could be heated up to temperatures of 80 °C, when some components of honey may be degraded.

Producer Hrebecska medovina

Family meadery from Moravská Třebová in the Czech republic. Producing 8 different types of mead from only their own honey.