Produced from honey mash from nectarous honey and water, with the proportions 1 part honey to 0.5 part water. It is matured for several years to stabilise it and make it completely clear. Alcohol content 16%.
About meadery ApisTraditional polish mead producer since 1932.
meadMead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
melomelaMelomel is a fruit mead with is fermented from honey and fruit juices.