Mead preserves the value of honey because it is not subjected to heat treatment. Dwójniak Kormoran is a mixture of specially selected types of bee honeys. Naturally tasty and aromatic dwójniak without ingredients.
It is made according to a traditional Polish recipe: one part of honey and one part of water. Alcohol content 16% vol.
Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.
This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.
Mead Madness Cup 2022: 3rd place - Polish dessert mead
Producer Mazurskie Miody
The meads from this label are not boiled! It is a great value and a rarity on the market. This seems to be a mead-making strategy, which makes us very happy.