Fine spicy-herbal semi-dry Polish mead of the cworniak category (25% honey). Light sweetness is accompanied by striking acids. Beautiful fresh drink with light meals, salads.
Szeptucha is a special figure in floor folklore. It helps with illness, gives life advice, cancels spells and removes curses, often with herbs. We do not guarantee that drinking this drink will change the charm, but it will certainly provide an unforgettable taste experience and surprise you with an intense herbal and spicy aroma. Enjoy slowly.
mead
Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
Metheglin
Metheglin is a type of mead with added (maturated) spices and herbs.
Production process
This mead was boiled before fermentation. The thermal process has certain technological advantages, however, some valuable components of honey are damaged, especially during prolonged boiling. You will not recognize the production process in taste, but it is typical for boiled mead that they are more golden in color because honey partially caramelize at high temperatures.
Awards
"Podlaska Szeptucha" mead was awarded a gold medal at the Mead Madness Cup PRO 2020.
Producer Augustowska Miodosytnia
Founders Piotr Piłasiewicz and Paweł Kotwica decided to reborn mead production in north-eastern Poland based on the traditions of the Polish-Lithuanian region. They come with interesting types of mead