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Code: CZ0503 | Brand: Radomilicka medovina

Radomilicka medovina with propolis - 0.5 l 12%, glass

€10.60 €8.76 excl. VAT
In stock (>5 pcs)
Radomilica mead is produced from nectar honey of the area of southern Bohemia - Vodňany region. It is enriched with propolis, which gives mead a more pronounced resin taste. This mead is specific for its golden - copper color.
Delivery to:
7.3.2024
Category: Natural mead
Weight: 1.05 kg
Producer: Jiří Velek
Production process: cold process
Alcohol: 12%
Sweetness: sweet
Volume: 0.5 l
Country of origin: Czech republic
Price/l: € 21.20
Recommended as a gift: for a mom or grandma
Original title: Radomilická medovina s propolisem
Composition: water, honey, propolis
News order: M0472
Good for hot mead: yes

Radomilica mead is produced from nectar honey of the area of southern Bohemia - Vodňany region. It is enriched with propolis, which gives mead a more pronounced resin taste. This mead is specific for its golden - copper color.

The production of mead takes place in a cold way from bee honey of the highest quality, thanks to which all the properties of honey are preserved.
Alcohol is formed only by fermentation of honey and no preservatives are used.
Heating over 50°C is not recommended.

mead

Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.

Classical mead

Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.

Production process

This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.

This mead is suitable for heating, but we recommend always keeping the maximum heating temperature to approx. 50-55 ° C. At higher temperatures, the precious components of honey could be damaged. For heating, we recommend sweeter and more pronounced mead, especially those with the addition of spices or herbs, the aroma of which pleasantly emerges when heated. However, you can taste the mead according to your wishes, as well as mulled wine.

Producer Radomilicka medovina

Radomilicka medovina is produced by cold process from bee honey of the highest quality from the area of southern Bohemia - Vodňany region.