Semi-dry and sparkling craft. Noticeable acidity with medium residual sugar and intense aromatics due to long aging. Pleasant and balanced.
A semi-dry cider that has a pleasant and harmonious acidity. Thanks to the long and slow maturation, the cider acquires a distinct aroma of fresh fruit with hints of gooseberry and even apricot. During production, the cider is processed only biomechanically, i.e. filtered and spun. It is not sulphured or pasteurized.
The result is a very drinkable craft cider for a wide range of cider lovers.
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Producer Cider Talk
Cider Talk comes from Vodňany in South Bohemia. They look to the sparkling ciders of Spain and France for inspiration.
A semi-sweet and sparkling cider that is very drinkable. The taste is slightly and freshly sour. Harmonious and balanced and very popular at tastings.
A semi-dry, sparkling cider that is made mainly from apples with a slight bitterness. This gives it a deeper and more expressive character, which is very successful and balanced.
Cider Talk comes from Vodňany in South Bohemia. They look to the sparkling ciders of Spain and France for inspiration.
Ciders are light, clean, fresh and easy to drink. Craftsmen are honest with an effort to minimize interference. They are available in several variants according to the degree of residual sugar.