Dwójniak is created on the basis of honey mash, with the proportions 1 part honey to 1 part water. Its four-year-long maturing with the addition of blackcurrant juice provides it with a piquant taste and aroma
About meadery ApisTraditional polish mead producer since 1932.
meadMead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
metheglinMetheglin is a type of mead with added (maturated) spices and herbs.