Buckwheat mead with amazing properties
"Honey, which bees make from the nectar of buckwheat flowers, I like for its exceptional properties. Therefore, I tried to load mead from it, which pleasantly surprised me as a result. The mead has taken over the typical strong aroma and interesting taste tones from the buckwheat honey, which can appeal even to those who do not need much buckwheat. ”
How does Buckwheat Mead taste?
Above all, the mead is wonderfully soft - so much that it will caress your tongue. Compared to our other mead, it has a completely original and specific taste and aroma, especially thanks to buckwheat honey. If you do not like a strong buckwheat aroma, it is possible that this mead will pleasantly surprise you anyway. You can clearly recognize buckwheat in its heavy aroma, but in softer shades and with a touch of bad luck. Buckwheat mead is a great way to indulge in the amazing properties of buckwheat honey and still enjoy it.
Why buckwheat honey?
Buckwheat flower honey comes from nearby Letohrad, is dark and has a special and very distinctive aroma and taste. During the process of fermentation and maturation, it turns into wonderfully soft tones that will please your taste buds and at the same time benefit the body. Buckwheat is known for its magnesium content and especially routine. Magnesium is a fighter against stress, mental strain and muscle fatigue. Rutin helps in the treatment of varicose veins, vascular diseases and liver and kidney diseases.
How best to enjoy it?
The specific taste of buckwheat honey mead stands out best at room temperature.
But you can also let a bottle of mead cool in the fridge and serve it chilled.
Try which of the options you like better!
mead: Mead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
Classical mead: Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.
Blossom honey or nectar comes from the nectar of various flowers.
Mead or products made with buckwheat honey
This mead was made cold. This means that during its production, the honey was not heated above 40-45 °C, which is the normal temperature in nature to which honey is resistant. At higher temperatures, some precious components of honey can be damaged and degraded. Cold-made mead is the best choice.
Details about meadery Pleva
Pleva's beekeeping company includes an assortment of not only mead, but also other bee products and cosmetics. Mead is cold-produced.
You can read more information about the manufacturer on the Brand tab.
Quality products in Medovinárna
The mead shop sells only products and mead from local or proven producers. When choosing our assortment, its quality is primary. We don't sell lower quality or industrial products just because they also have a target group.
Our customers are looking for our store precisely because they will find an assortment here that they can trust and all they have to do is choose a product or mead that they like. We have such a wide selection that everyone will find their favorite mead in it.
If you are unsure about the selection, write an e-mail to firstname.lastname@example.org or enter a question about the product.
Other information about product you may find in Mead World catalog by product code CZ1525.