We produce mead or honey wine from our own honey and from infant spring water. The technology of our ancestors is followed during fermentation. We do not use any acceleration, fortification, sweetening, no artificial flavors, colorings, etc.
Each batch is original in its own way.
About meadery Zahradka u TomikuUnder the Strážiště hill between Želivka and Blaník, the Machold family is a beekeeping and meadery, as well as producer of other unique bee products
meadMead is an alcoholic beverage fermented from honey and water, with possibility of addition of other ingredients such as spices or herbs or in combination with fruit juices.
classical meadClassical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.