Semi-dry

Light fresh semi-sweet mead with low alcohol content in the style of metheglin with ginger and a little mint. It is made in Spain and is a limited edition for 2021.

This Mead is straw-colored melon in color, has a cloudy appearance, since this mead does not filter or clarify, as corresponds to an artisan product, unique and with its own...

A delicate combination of mead and fruit that will please the most demanding mead lovers

Honey fermented with apple juice is called "cyser"

Mead fermented from a mixture of Cabernet Moravia and Dornfelder wine musts and forest honeydew honey.

This Mead is straw-colored melon in color, has a cloudy appearance, since this mead does not filter or clarify, as corresponds to an artisan product, unique and with its own...

Dry flavored. Inspired by mead recipes like that consumed by great personalities from ancient times, like Julius Caesar. Sweet evocation aroma, clear yellow straw colored.

A golden drink in which the taste and aroma of maple honey stand out. The overall impression is harmonious and the wine is well drinkable.

Mead fermented from a species of linden honey from the Bohemian Forest region, which gives the mead a specific aroma and taste.

Semi-sweet honey wine fermented from sunflower honey has a very pleasant taste and aroma. Its mild sweetness enhances the taste sensation, which is also favorably influenced by...

Semi-dry mead for special moments.

Light fresh honey wine with a touch of wine-growing Moravia from a beekeeper from Mutěnice. Made as a cold wine. A great gift that will smell the room before tasting thanks to...

100% blueberry must from Canadian blueberries grown on a local farm acquired a unique character after fermentation in combination with flower honey.

The most mature and driest mead with a bitter taste after added hops, typical for the area of origin, Rakovnicko.

This is one of the more refreshing, young meads with a short maturation period. Thanks to the reduced content of bee honey, it surprises with a delicate sweetness with a...

Mead fermented with red Cabernet wine must. This batch is matured in an oak barrel.

Semi-dry sparkling mead produced in Slovenia from flower honey mead by the traditional method of the secondary fermentation in the bottle

Sven's Royal Mead. Blackthorn berries add acidity to the mead, which gives the impression of a dry mead with a fresh fruity taste. The elm wood stands out well in the mead and...

A wonderful 3 year old semi-dry berry mead that has been aged for the last 12 months in Merlot oak casks to give it interesting structure and depth. The barrels come from two...