Melomels, Page 4
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Flavour
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Thyra’s Royal Mead pays homage to Denmark’s first queen, Thyra. The mead offers a fresh, fruity bouquet, balanced sweetness, and a gentle bitterness on the finish, reminiscent...

Trelleborgs were Scandinavian ring forts, and with this mead Mjødgård aimed to recreate a drink that warriors might have enjoyed on special occasions. It is a sweet...

A rich and very sweet Danish mead with a honeyed and dense taste of forest berries such as blackberries, wild strawberries or black currants. The mead is aged with oak chips to...

A light fruit mead made from six berries to celebrate the long summer days. Honey intertwined with a pile of ripe summer berries. Aromas of strawberries and raspberries with a...

A refreshing melomel style mead made from sour Wexford blackcurrants beautifully balanced with dark cherries, tempered with a hint of honey.

This blackcurrant mead is made from locally grown organic blackcurrants and a blend of local rapeseed and clover honey. It was aged in bourbon barrels previously used by WarPigs...

This blackcurrant mead is made from locally grown organic blackcurrants and local honey. Aged one year in bourbon barrels, it reveals notes of blackcurrant raisins, pepper,...

This cherry mead is made from premium Danish Stevnsbær sour cherries and local rapeseed and clover honey. Part of the batch was aged in a bourbon barrel previously used by...

The Enduring Mead is part of the limited editions from the Danish meadery Mjødgård. This mead truly lives up to its name, as after each bottling, the remaining mead is reused as...

Blackcurrants, raspberries and lots of sunflower honey are ingredients of first mead from De Mederie company. This mead references the Red Hot Chili Peppers album, a favorite of...

Belgian mead Sanguis Imperatoris is a fruit mead made by fermenting apple and pear juice with honey, to which blackcurrant, chestnut honey and vanilla are then added.

RAspberry Melomel

Blackberry Bomb

Son of a Peach! is a very tasty Belgian peach mead. Aged for a year in a barrel of ex-apricot brandy.

Blackcurrant Belgian mead aged in barrel after red wine.

Bourbon Barrel Aged Cyser from 100% organic apple juice and sunflower honey

Glød is the Norwegian Christmas mead version of mulled red wine. The mead is truly pleasantly delicious, balanced taste and beautifully combines the natural tannins of red wine...

Mead with a distinctive, piquant taste. Produced with the addition of raspberry and dog-rose fruits.

Blackcurrant Belgian mead aged in a French barrel after red wine. No less than 1000 grams/l of blackcurrant and lots of honey. Modeled after some famous meads from the USA.

Its well-balanced taste and aroma is achieved with carefully selected spices. It is produced from mellow nectarous honey with the addition of blackcurrant juice.

Annual mead made with apple, chokeberry and elderberry juice. As the first mead from Pasieky Jaros, the jubilee mead was now matured in oak barrels. In a retro design...