Limited editions, Page 2
Special rosehip-buckthorn wine mead fermented with must of the Frankovka variety.
This limited batch is fermented from the nectar honey of flowering fruit trees. It matured for more than a year in an oak barrel with a mild burn. It has a pleasant hint of...
This cold-produced honey wine awaits a wide audience of wine fans and traditional honey wines. Our finest honeys mature in the must of the Moravian varieties of St. Lawrence and...
Mead made from flower and honeydew honey with the addition of red currant. Semi-sweet mead of reddish color with a strong fruity aroma and fresh taste.
Mead freshly fermented in the cold way with a mildly sweet fruity taste and a wonderful honey-orange color of ripe Moravian apricots. As created for Christmas relaxation and...
Extra dry special made from 1/2 English Dabinnet variety and 1/2 old Czech varieties.
Delicious mead made in cold way from nectar honeys with macerated elderflower flowers.
The basis of the mead is our well-balanced valued honey. It is prepared by the cold method. Fresh fruit was added to the fermentation process.
Premium fruit mead fermented from summer honey together with blueberry juice and with a touch of raspberries and currants. An excellent memory of a summer evening in the starlight.
The basis of traditional mead is our well-balanced valued honey. It is prepared using the cold method and matures in an acacia barrel. The woody undertone, which is typical for...
After fermentation, the mead is aged for several months in barrels together with oak barrique wood, which adds to the intensity of the honey flavor with a hint of woody notes.
Fine and delicious mead fermented from spring meadow honeys with infused elderflower flowers.
Slovenian semi-sweet classical mead fermented from chestnut honey in cold way.
Sweet Polish dwójniak with an interesting sweet and sour currant taste. It is produced in an ideal ratio, combining 1 volume part of bee honey with 1 volume part of water, where...
Výrazná vůně a chuť tříleté Včeloviny dozrávaná ve slovenských dubových sudech vás okouzlí.
This Vcelovina batch was matured in a barrique barrel of whiskey, acquires a distinctive and delicately whiskey character.
Semi-dry fresh cherry mead from Poland. Light red color, cherry aroma, dry taste with clearly perceptible honey and a delicate oak flavor.
Mead fermented from summer flower honeys and apple and quince juice. Balanced harmonious sweet fruity taste with subtle tones of acidity. A very light refreshing drink.
Mead fermented from summer flower honeys and pear juice from a local orchard. A delicate aroma of pears and a pleasant fruity, juicy pear taste. Light semi-sweet mead.
Mead fermented from flower honeys and blueberry juice. Beautiful light ruby color, distinct aroma. The taste is very rich, balanced and complete, densely fruity. The sweetness...
Mead fermented from sour cherry juice and our own flower honey. Intoxicating aroma and excellent balanced taste. Sour cherries have not lost any of their typical character. One...
Fine spicy-herbal semi-dry Polish mead of the cworniak category (25% honey). Light sweetness is accompanied by striking acids. Beautiful fresh drink with light meals, salads.
Noble Polish dwójniak with the addition of fruit from the local pear orchard. Contains 50% honey and freshly squeezed pear juice. The mead is significantly ripe, delicate, with...
This exceptionally successful taste-strong semi-sweet Polish mead with a floral bouquet fermented from spring honey. Fresh, bright, golden.
Odin is the Old Norse name of a god of the Germanic and Nordic pantheon, in Nordic sources he appears as the main god belonging to a group of gods called Æsir. Odin was known...
