Metheglins, Page 2
Brands
Country of origin
Flavour
Honey source
Production process
Sweetness
Type of honey
Volume
The really light cinnamon touch of this mead does not in any way redraw the typical honey character of our ancestors' traditional drink.
Sweet metheglin with lower alcohol content and combination of spiced inspired by oldest recipies.
Code: PL0208A
Aperitif made on the basis of mead, enriched with citrus extract and medicinal herbs. The refreshing taste of citrus with the magical power of herbs hides an unforgettable...
Aperitif made on the basis of mead, enriched with ginger extract and extract of medicinal herbs. The intoxicating sweetness of honey with a slightly spicy hint of ginger...
Hrádek mead is a traditional mead fermented from honey and water with the addition of hops.
Natural mead from flower honey, in which elderflower flowers are macerated during its production. Sweet mead with floral tones and balanced elderberry taste.
The medieval recipe of added spice gives this mead balanced taste proven for centuries.
A delicious Slovak mead whose taste is accentuated by the wonderful aroma of a rose. Mead is only available in this limited edition gift.
Pink-orange mead made from flower honey, herbs and spices. The aftertaste is very long, slightly herbal with a light but very pleasant bitterness. It warms up beautifully when...
Elderberry-flavored mead was made in cold process. Deep straw-colored mead, elderflower flowers are dominant in aroma and taste. The aftertaste is medium full, shorter,...
Delicious mead made in cold way from nectar honeys with macerated elderflower flowers.
Danish summer in a bottle. Elder mead is fresh, thirst quenching and summer sweet, both in taste and aroma, elderflower is very distinctive and is clearly its dominant...
Fresh, fruity and floral Danish mead is semi-sweet, where the honey used in combination with herbs add a fruity experience and reduce the feeling of sweetness. A unique mead...
Mead with spice such as nutmeg, cinnamon, pepper and hops. Number 966 is a reference to a mediaeval beverage with the scent of spice imported by merchants.
Lithuanian traditional mead - a special, luxurious mead made according to a recipe for mead from the 14th century from the best and most fragrant forest and meadow honey and...
