Cold processed, Page 3

Forest honey made by cold process attracts with typical spicy tones of honeydew. Pleva is one of few meaderies that are using forest honey.

Mead with distinctive features after the addition of dried rowans, which imprinted very intensively, especially in taste. The dark color and strong bitterness together with the...

Special edition of mead from Medovinařství Dvořák. Cold-made mead with a strong taste of honey, flower and fresh elderberry fruit is ideal for this occasion.

Limited edition of cold-fermented mead from buckwheat honey from the Letohrad area with an original and delicate taste. A great way how to enjoy buckwheat. It contains...

Spices, herbs, black currants and rose petals enrich the distinctive honey taste and aroma with tones of fruit, herbs and spices.

An intensive honey flavour is a typical for mead fermented from linden honey. Making varietal meads is very tare in Czech republic.

Limited mead with black currant, fruit mead with pleasant acidity and a strong taste of a combination of fruit and honey

A traditional drink of our ancestors. The mead is made by cold fermentation of flower honeys according to traditional recipes. Alcohol, sugar and dyes are not added to the mead.

Very sweet honey mead produced by controlled cold fermentation, without heating. Unsulphured. This mead is fermented significantly less than other meads and is all the sweeter.

Mead made from flower honey with the addition of cherries. Semi-sweet mead of light pink color, very delicate taste and fruity aroma.

Melomela made only from apple cider from local apples and flower honey. Production takes place at low temperatures immediately after the apples are thickened. Melomel with a...

Mead produced by cold way from forest and meadow honey with wheat malt and hops.

Delicious mead made by cold production from a mixture of forest and meadow honey.

Unique mead made by cold production and flavoured with ginger and lemon grass.

Classic natural mead from the Beskydy Mountains

Incredibly fragrant and sweet mead with lemon balm from the family garden. Captivating honey flavor with a subtle herbal touch, pleasantly aromatic

100% blueberry must from Canadian blueberries grown on a local farm acquired a unique character after fermentation in combination with flower honey.

Mead made by cold way and only from honey and raspberries. Very sweet mead, but balanced by pleasant acidity and a subtle bitterness and astringency in the aftertaste.

Hrádek mead is a traditional mead fermented from honey and water with the addition of hops.

Natural mead from flower honey, in which elderflower flowers are macerated during its production. Sweet mead with floral tones and balanced elderberry taste.

Semi-dry natural mead, vintage 2017, made from a blend of dark and flower honeys using the cold fermentation method. Aged for the last 18 months in a barrel. The taste is...

Metheglin ginger mead is made from flower honey and fresh ginger. Mead has a velvety ginger bouquet and a harmoniously balanced honey-ginger flavor.

Polish mead Dwójniak is produced in a cold way by fermenting from a mixture of summer and autumn honey and water in a 1:1 ratio with a touch of aromatic home-grown herbs.

This Polish mead is produced by cold fermentation from the same parts of honey and water and with the addition of a mixture of various local Polish herbs.

Wild cherry taste of young mead from ripe and fragrant cherries. Compared to cherries, cherries are more aromatic and have a slightly larger cut. It tastes great on ice and heated.

Classical mead fermented from flower honey with addition of propolis.

Delicious mead made in cold way from nectar honeys with macerated elderflower flowers.

Delicious mead produced in cold way from nectar and honeydew honeys gives a distinctly guilty impression.

Unique cherry taste in melomel type "viking blood"

The limited edition of the very sweet cherry mead for the palate is produced using the cold method in the family company Pleva in Potštejn with the ripest cherries in Hradec...

Fruit mead made from peaches ripe in the Czech sun. Exceptional delicate juicy peach taste with a stone end.

Special rosehip-buckthorn wine mead fermented with must of the Frankovka variety.

The most anticipated novelty of the autumn of 2021. The very intense taste of cherries in combination with the sweetness of honey ranks this mead among the best fruit mead on...