Brands
Honey source
Producer
Production process
Sweetness
Type of honey
Volume
Sweet Slovenian mead produced by the cold way and fermented from flower honey
Semi-dry sparkling Slovenian mead, based on mead with fermented honey. The so-called "mead champagne".
Slovenian dry sparkling mead produced by secondary fermentation in a bottle of long-aged mead from flower honey
Semi-sweet slovenian sparkling mead made by secondary fermentation in a bottle from long-aged mead, fermented from flower honey.
Semi-sweet sparkling mead from Slovenia produced by secondary fermentation in a bottled made from honeydew honey mead.
Sweet sparkling Slovenian mead produced by secondary fermentation in a bottle of long-aged mead fermented from multiflower honey
Semi-dry sparkling mead produced in Slovenia from flower honey mead by the traditional method of the secondary fermentation in the bottle
