Mead, Page 2

A golden drink in which the taste and aroma of maple honey stand out. The overall impression is harmonious and the wine is well drinkable. Honey wine is made from a clutch of...

Mead with an excellent aroma and taste, obtained from elderberry flowers. It is produced cold from honey from the Broumovsko Protected Landscape Area.

Mead with amazing aromatic and taste properties of unique josta. A taste that is suitable for sitting with the family. The recipe the Pleva family worked on for 10 years.

Mead fermented from a mixture of Cabernet Moravia and Dornfelder wine musts and forest honeydew honey.

Mead produced by hot process from local honey with macerated rose flowers

Polish Mead Trójniak is fermented from one part of honey and two parts of water. It is made according to a family recipe and in a cold way.

Typical bittersweet tasting mead fermented only from sunflower honey. Very rare and the speciality in Czech mead production.

This Mead is straw-colored melon in color, has a cloudy appearance, since this mead does not filter or clarify, as corresponds to an artisan product, unique and with its own...

Mead fermented from Riesling, Pinot Noir and Cabernet Moravia wine musts in combination with spring flower honey.

An exquisite combination of classic mead flavored with hops, ginger and other kinds of spices and herbs will charm you. During winter you can serve slightly warmed.

Definitely charming sweet mead strongly intense in aroma and taste for all those who love cinnamon.

Classic mead from the honey of Hřebečské vrchy on the border of Bohemia and Moravia. Basic mead without additives. Made from a mixture of flower honeys, mainly linden and...

Classic mead from the honey of the Hrebecske vrchy on the border of Bohemia and Moravia. Basic mead without ingredients. Made from dark melicotic honey.

Definitely charming sweet mead strongly intense in aroma and taste for all those who love cinnamon.

A relatively sweet mead, enriched with rowan juice. Rich in minerals and micronutrients.

A well-rounded mead, prepared from nectarous honey with the addition of cherry juice and a selection of spices to create a harmonious combination of taste and aroma.

Produced from a mellow nectarous honey, with the addition of plum must. To complement the characteristic bitter-sweet aftertaste, it is seasoned with spices.

This Polish trojniak is made by fermentation of aromatic bee honey with the addition of fruit juices and spices. 33% of honey was used for the mead.

The limited edition lavender mead flooded with sun is produced in a cold way in the family company Pleva in Potštejn.

It's a wonderful! Exceptional delicate juicy peach taste, fruit mead made from Czech peaches.

Mead produced in a cold way by fermentation from linden honey from the Týřov National Nature Reserve, near Skryje in the Křivoklát region. The mead excels in the distinctive...

Limited edition ginger mead with a subtle spicy to piquant undertone. This mead is made by fermentation of fragrant flower honey and the juice of pleasantly spicy ginger, along...

Slavic mead is made in cold process by natural alcoholic fermentation of honey with water.

Classic mead made in the cold way from honey and local blueberries from the Zvičina area.

Classic mead made in the cold way from honey and coffee beans.

Cold mead made from the cold way from honey and other bee products.

Dry flavored. Inspired by mead recipes like that consumed by great personalities from ancient times, like Julius Caesar. Sweet evocation aroma, clear yellow straw colored.

Tasty semi-sweet mead made in cold process. Wine bouquet.

Very dry mead from the flower honey, accompanied by distinctive hints of hops and ginger.