Mead, Page 11
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Hydromels
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Sparkling mead
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Archive mead
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Metheglins
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Melomels
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Natural mead
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Varietal honey mead
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Session mead
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Frizzante mead
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Awarded mead
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Dessert mead
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Limited editions
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Cold processed
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Mead for heating
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Mead in ceramic
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Mead in barrels
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Mead in bag-in-boxes
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Higher volumes
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Sample volumes
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Mead by sweetness
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Mead by country
Brands
Country of origin
Flavour
Honey source
Production process
Sweetness
Type of honey
Volume
Classic mead with a pleasant honey taste, made from flower honeys, especially sunflower, tastes slightly honey with a hint of prunes.
Modern production technology amplifies the power of the old recipe of the beekeeper Fádli from the turn of the 17th and 18th centuries.
The most selling mead in category of metheglin. Strong combinational of 21 typical spices and herbs inspired by the oldest recipe.
Annual mead made with apple, chokeberry and elderberry juice. As the first mead from Pasieky Jaros, the jubilee mead was now matured in oak barrels. In a retro design...
Melomela made only from apple cider from local apples and flower honey. Production takes place at low temperatures immediately after the apples are thickened. Melomel with a...
Mead made cold, without spices and herbs, matured in a stainless steel tank. It is filled into a bag in box. We sell this novelty exclusively in Medovinárna. Suitable for wine...
The most traditional Slovakian mead with spices and herbs filled in 10 litres plastic barrel.
Traditional slovak sweet mead with taste of linden honey filled in 10 litres plastic barrel.
Varietal mead fermented from local acacia honey filled in 10 litres plastic barrel.