Mead, Page 3
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Hydromels
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Mead with aromas
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Sparkling mead
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Archive mead
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Metheglins
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Melomels
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Natural mead
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Varietal honey mead
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Session mead
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Frizzante mead
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Awarded mead
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Dessert mead
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Limited editions
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Cold processed
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Mead for heating
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Mead in ceramic
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Mead in barrels
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Mead in bag-in-boxes
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Higher volumes
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Sample volumes
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Mead by sweetness
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Mead by country
Brands
Country of origin
Flavour
Honey source
Production process
Sweetness
Type of honey
Volume

We make herbal mead according to the traditional cold recipe from the honey of our bees. We do not cook honey. This mead was enriched with natural raspberry juice and then...

Garnet red mead. The aroma is dominated by black currants and small berries, the taste is very refreshing, fruity, with tones of currants and grenadines complemented by a very...

Wine mead fermented from honey and must of the Cabernet Moravia variety. Dark ruby mead.

Pink-orange mead made from flower honey, herbs and spices. The aftertaste is very long, slightly herbal with a light but very pleasant bitterness. It warms up beautifully when...

Elderberry-flavored mead was made in cold process. Deep straw-colored mead, elderflower flowers are dominant in aroma and taste. The aftertaste is medium full, shorter,...

Cold-made melomella. Mead of dark brick color with purple reflections. You can smell ammonia liqueur and hibiscus flower in the aroma, the taste is dominated by berries with a...

Cold mead flower mead. Light golden mead. The aroma is dominated by flowers tinted with lime and passion fruit. The taste is medium full of honey with dried raisins. Medium...

Modern production technology amplifies the power of the old recipe of the beekeeper Fádli from the turn of the 17th and 18th centuries.

Semi-sweet light fruity mead.

Traditional Slovakian mead

A slightly sparkling alcoholic drink made by fermentation of summer nectar honey and grape juice. Several varieties are used for production, the basis of which is Chardonnay...

A slightly sparkling drink made from the best types of Slovak flower honey and currant juice. Juicy taste and sparkling bubbles tickle your tongue at the first sip and surprise...

A gently sparkling drink made from the best types of Slovak flower honey. The bright color and playful bubbles will enchant you with a perfectly fresh taste experience at the...

Traditional slovak sweet mead with taste of linden honey

Sweet mead with taste of forest honey

Varietal mead fermented from local acacia honey.

Mulled honey wine is a mead with a mild spicy and citrus taste.

Traditional very sweet mead from flower honey with lower content of alcohol.

Delicate tones of leached almonds lightly complement the honey taste of traditionally produced mead.

Subtly bitter walnut flavor is a popular variant of mead from southern Bohemia.

The really light cinnamon touch of this mead does not in any way redraw the typical honey character of our ancestors' traditional drink.

Sweet metheglin with lower alcohol content and combination of spiced inspired by oldest recipies.

Light fresh honey wine with a touch of wine-growing Moravia from a beekeeper from Mutěnice. Made as a cold wine. A great gift that will smell the room before tasting thanks to...

Classic mead with a pleasant honey taste, made from flower honeys, especially sunflower, tastes slightly honey with a hint of prunes.

Mead made cold, without spices and herbs, matured in a stainless steel tank. It is filled into a bag in box. We sell this novelty exclusively in Medovinárna. Suitable for wine...

Archive mead produced by cold way and fermentation of forest honeys. Deep old-gold mead, in the aroma you can smell nuts with honey, chamomile and pear jam in the taste. The...

Radomilicka mead is made from flower nectar honey of the highest quality from the area of southern Bohemia - Vodňany region. The production of mead takes place in a cold way...