Cold processed, Page 2

Mead preserves the value of honey because it is not subjected to heat treatment. Its honey aroma and slightly sweet, unique taste come from carefully selected noble bee honeys...

Mead preserves the value of honey because it is not subjected to heat treatment. The sweetness of honey, which you can easily perceive, is underlined by the excellent raspberry...

Honeywine very gentle spice flavored from honeydew

Very delicate mead fermented and produced in a cold way without addition of spices or herbs.

The mead is made by fermentation from pure sunflower honey. The production process without heating honey. Pleasant aroma and taste with mildly spicy tones.

A golden drink in which the taste and aroma of maple honey stand out. The overall impression is harmonious and the wine is well drinkable.

Mead fermented from a species of linden honey from the Bohemian Forest region, which gives the mead a specific aroma and taste.

Semi-sweet honey wine fermented from sunflower honey has a very pleasant taste and aroma. Its mild sweetness enhances the taste sensation, which is also favorably influenced by...

It is made from the first honeys of spring, which contain the nectars of dandelion and other flowering plants and fruit tree blossoms. It has a wonderful fragrance and an even...

Wild cherry taste of young mead from ripe and fragrant cherries. Compared to cherries, cherries are more aromatic and have a slightly larger cut. It tastes great on ice and heated.

Semi-dry mead for special moments.

Light fresh honey wine with a touch of wine-growing Moravia from a beekeeper from Mutěnice. Made as a cold wine. A great gift that will smell the room before tasting thanks to...

Mead preserves the value of honey because it is not subjected to heat treatment. High-quality Trojnïak, which owes its harmonious and balanced sweetness to a long maturation...

Generally the most popular mead from acacia honey with characteristic light color, aroma and taste after acacia.

Very fine pure mead produced in a cold way and fermented from pure species of linden honey from Moravia. This is a limited range that will please every mead connoisseur and...

Forest honey made by cold process attracts with typical spicy tones of honeydew. Pleva is one of few meaderies that are using forest honey.

Limited edition of cold-fermented mead from buckwheat honey from the Letohrad area with an original and delicate taste. A great way how to enjoy buckwheat. It contains...

Special edition of mead from Medovinařství Dvořák. Cold-made mead with a strong taste of honey, flower and fresh elderberry fruit is ideal for this occasion.

Limited mead with black currant, fruit mead with pleasant acidity and a strong taste of a combination of fruit and honey

A traditional drink of our ancestors. The mead is made by cold fermentation of flower honeys according to traditional recipes. Alcohol, sugar and dyes are not added to the mead.

Spices, herbs, black currants and rose petals enrich the distinctive honey taste and aroma with tones of fruit, herbs and spices.

Mead preserves the value of honey because it is not subjected to heat treatment. The addition of natural raspberry juice adds the taste of ripe raspberries and harmonizes with...

Mead produced by cold way from forest and meadow honey with wheat malt and hops.

Delicious mead made by cold production from a mixture of forest and meadow honey.

Unique mead made by cold production and flavoured with ginger and lemon grass.

Cold-made mead from pajasan honey combined with nutmeg tones

Mead with distinctive features after the addition of dried rowans, which imprinted very intensively, especially in taste. The dark color and strong bitterness together with the...

Classic natural mead from the Beskydy Mountains

100% blueberry must from Canadian blueberries grown on a local farm acquired a unique character after fermentation in combination with flower honey.